Welcome to Kings Co Imperial LES
Kings Co Imperial LES, nestled in the vibrant Lower East Side of New York, boasts a unique blend of laid-back ambiance and culinary creativity. This dynamic eatery serves a tantalizing array of dishes that reflect a modern twist on traditional Chinese cuisine. Guests rave about standout offerings like their rich sesame shrimp toast and the crispy Sichuan oyster mushrooms, both deserving of accolades. The small plates encourage sharing, making it an ideal spot for groups or date nights. Coupled with expertly crafted cocktails, attentive service, and an inviting atmosphere, Kings Co Imperial LES promises an unforgettable dining experience that keeps patrons returning for more.
-
168 1/2 Delancey St, New York, NY 10002, United States Hotline: +1 212-475-0244
Welcome to Kings Co Imperial LES, a vibrant culinary gem nestled in the heart of New York's Lower East Side at 168 1/2 Delancey St. This bustling eatery offers an eclectic fusion of flavors, bringing a modern twist to traditional Chinese cuisine that captivates the palate and ignites the senses. Whether you're a local or just passing through, a journey here promises memorable dishes and a lively ambiance.
Kings Co Imperial LES sets the standard high with its impressive menu featuring delectable options across various categories. Highlights include:
- Vegetables: The Wok Seared Peashoots ($24.00) take freshness to new heights, complemented by charred garlic, while the Kung Po Sweet Potato ($14.00) offers a delightful twist. Don't miss the Sichuan Cucumber ($9.00) dressed with hot bean, sesame, and chili oil for a vibrant kick.
- Dim Sum: The Sesame Shrimp Toast ($15.00) stands out with its spicy mustard and Chinese ketchup, and the Wok Seared Long Dumplings ($14.00) come perfectly paired with house dumpling sauce. These small plates are ideal for sharing, inviting you to explore a variety of flavors without breaking the bank.
The atmosphere at Kings Co Imperial LES is a harmonious blend of laid-back vibes and social energy. Reviewers rave about the excellent customer service, highlighting the attentive bartenders and friendly staff who enhance the overall dining experience. With thoughtful cocktail recommendations and a cozy environment, it's no wonder patrons feel right at home.
Take a moment to savor the creative cocktails, often served in unique vessels, setting the tone for a fun evening. The Crispy Sichuan Oyster Mushrooms ($16.00) and Angry Pig Fried Rice are crowd favorites, showcasing the kitchen's commitment to quality and creativity. Many guests leave the restaurant feeling satisfied, yet eager to return for another round of these delightful offerings.
In a city brimming with dining options, Kings Co Imperial LES emerges as a must-visit spot. Its blend of innovative cuisine, engaging atmosphere, and exceptional service makes it a standout destination for anyone looking to indulge in a memorable meal. So come hungry and ready to explore the best of what this modern eatery has to offer!
Absolutely love this place for the food and the drinks. The ambiance is awesome and let me tell you their dumplings are the absolute best in the LES!!! Shane the bartender was a fantastic host and a great bartender! Definitely please absolutely do yourself a favor and enjoy what this place has to offer. You won't regret it!
Kings Co Imperial exudes laid-back vibes with great people-watching and a fantastic bartender offering top-notch recommendations. The cocktails and food, including scallion pancakes, fried mushrooms, faux eel, eggplant, and mushroom noodles, hit the spot. Portions are small, allowing you to try a variety without breaking the bank. A must-visit spot for a memorable dining experience.
Loved the brunch! Interesting, unique and flavorful dishes, nice presentation and decor, cozy atmosphere and friendly staff. Cocktails were good and fairly priced (except for the bourbon, pineapple and coffee concoction- though I'm sure to each their own!). Will definitely come back.
Start with the creative cocktails in unique serving vessels. Move on to the delicious dumplings, noodles and spring rolls. We enjoyed everything. Service is attentive and helpful. The atmosphere is fun but not noisy. Plates are meant for sharing and are actually generous enough to be shared by 3 or 4 people.
It delivers on all fronts: atmosphere, cocktails, service and food. Sesame Shrimp Toast, Crispy Sichuan Oyster Mushrooms, XLB, Cold Sesame Noodles, and Angry Pig Fried Rice were the dishes my friend and I decided on for our reunion dinner. We left extremely full and utterly satisfied. Both of us found the Crispy Sichuan Oyster Mushrooms a dish that we would immediately order again. Highly recommend for a nice evening out.
If you want good Chinese food in the LES side, this is the place to go. We went during happy hour and the dumplings was 1/each, we got 2 different types and they were both great. Also ordered some Mapo Tofu, veggies, shrimp fried rice. All were excellent. Tofu was in big chunks, taste great for tofu lovers. Shrimp fried rice was my favorite. Servers was very friendly and love the Hawaii theme shirts. My Hawaiian friend felt at home.
Love it here. I come almost every week. Must order green beans, soup dumplings, the cabbage, cucumber, mapo tofu!! Big panda to drink!!!
The people are the best! I’ve been here on multiple occasions and it’s been solid every time. I’ve gotten to know the manager, all of the servers and hosts, most of the bartenders and they make for a great atmosphere and evening out. Every recommendation I’ve gotten has been great, the fried rice especially, it has a unique smoke and lusciousness. And never forget about everyone in the back keeping everything running and the chefs cranking out food! They’re really throwing down in the kitchen, send your regards to them. The menu has a mix of cuisines, I call it a variation of Chinese food, a newer American take. This is a great place to have some refreshing drinks at the bar with a friend or a dimly-lit date in the booths.